Bottles 3/8
Zenoids,
New Bottles….
- 21st Amendment Marooned on Hog Island-$6 for 12oz.21st
- Amendment Lower De Boom-$6 for 8.4oz.
- 21st Amendment Sneak Attack-$5.00 for 12oz.
- Avery 19th Anniversary – $15 for 22oz.
- Avery Beast Grand Cru – $12 for 12oz.
- Avery Ellie’s Brown Ale – $6 for 12oz.
- Avery Hog Heaven – $12 for 22oz.
- Avery Joe’s Premium American Pilsner – $6 for 12oz.
- Avery Kaiser – $15 for 22oz.
- Avery New World Porter – $6 for 12oz.
- Avery Reverend – $12 for 22oz.
- Avery Salvation – $12 for 22oz.
- Avery White Rascal – $6 for 12oz.
- Ayinger Weizenbock – $9 for 17oz.
- Bell’s 3rd Coast Old Ale – $6 for 12oz.
- Crispin Light Cider $5 for 12oz.
- Erie Drakes Crude Stout – $6 for 12oz.
- Elysian’s Dark O’ The Moon – $15 for 22oz.
- Founder’s Bolt Cutter – $25 for 22oz.
- La Chouffe McChouffe – $18 for 25oz.
- North Coast Grand Cru – $28 for 25oz.
- Oskar Blues Ten Fidy – $8 for 12oz.
- Otter Creek Stovepipe Porter- $5 for 12oz.
- Sam Adams New Albion Ale- $5 for 12oz.
- Sierra Nevada Brux Wild – $15 for 25oz.
- Sterken’s White Ale – $6 for 12oz.
- Stone 16th Anniversary – $12 for 22oz.
- Stone Lukcy Bastard – $15 for 22oz.
- Stone Oaked Arrogant Bastard – $7 for 12oz.
- Stone Vertical Epic 12’ – $12 for 22oz.
- Straffe Hendrik Brugse Tripel – $8.50 for 12oz.
- Thirsty Dog Siberian Night $6 for 12oz.
- Voodoo Big Black Voodoo Daddy – $15 for 22oz.
- Weihenstephaner Vitus – $9 for 17oz.
- Weyerbacher Seventeen – $6 for 12oz.
the following are the ‘regulars’ – usually in stock.
- Anchor (Liberty Ale, Porter, Steam)
- Sierra Nevada (Pale Ale, Porter, Stout, Seasonals – Celebration, Bigfoot)
- Otto’s (Jolly Roger, DD, Red Mo)
- Chouffe (La Chouffe, Houblon, McChouffe,)
- St. Bernardus (Pater 6, Prior 8, ABT 12)
- Rochefort 6, 8, 10
- Abbaye Des Rocs ( Cru, Tripel Imperial, Blonde )
- Abbey Du-Val Dieu ( Grand Cru, Brune, Blonde, Tripel)
- Victory (Hopdevil, Golden Monkey, Storm King, Hop Wallop, Pils)
- Troegs (Pale, Hopback, Dead Reckoning)
- Dupont (Saison )
- Lindeman’s (Framboise, Peche, Gueuze, Cuvee Renee, Kriek, Cassis, Pomme)
- Dogfish Head (Shelter, 60, 90, 120, World Wide, Raison, Indian)
- Stoudt’s (Scarlet Lady, Pils, Fat Dog, Triple)
- Harviestoun (Old Engine Oil, Ola Dubh 12, 16, 30)
- Duvel
- Ommegang (3 Philosophers, Witte, Abbey, Rare Vos, Hennepin)
- Unibroue ( Trois Pistoles, La Fin Du Monde, Maudite)
- Weihenstaphaner ( Hefe, Dunkle Hefe, Lager)
- Spaten (Lager, Optimator)
- Franziskaner (Hefe, Dunkle Hefe)
- Paulaner (Lager, Hefe, Salvator)
- Aventinus Weizenbock
- Schlenkerla (Marzen, Helles)
- Stone (Pale, IPA, Porter, RIS, Ruination, Old Guardian)
- Youngs ( Double Chocolate )
- Guinness (Extra Stout, Foreign Extra)
- Samuel Smith’s (Pale, Nut Brown, Taddy Porter, Oatmeal Stout, Imperial Stout)
- Jolly Pumpkin (Oro, La Roja, Bam Biere, Bam Noire)
- Cantillon (Grand Cru 1900, Rose, Olde Gueuze)
- Rodenbach (Red, Grand Cru)
- Delirium (Tremens, Nocturnum)
- Augustinerbrau & Maximator
- Weyerbacher (Merry Monks, Simcoe, Quad, Hops Infusion)
- Chimay (Grand Reserve, Cinq Cents, Premeire)
- Orval
- Koningshoeven (Tripel, Quad)
- Brooklyn (EIPA, Brown, Pennant, Black Choc Stout, Lager)
2 comments
Nøgne Ø Dark Horizon 1.0 (Stout)
They must use coffee…. It says so on the label… Funny, it doesn’t say they use licorice root, though. Oh… it says they use Colombian coffee. That explains the lack of real “coffee” flavour—or maybe it’s the Patron XO Cafe I drank earlier messing with my tastebuds? Still, if it were billed as a “liquorish” stout, it would satisfy all mentioned parameters… I mean, that’s really what punches through in the aroma: not “licorish” candy–which is mostly star anise–but dried licorice root (a completely different plant)!
Truly, this is a wonderful stout!!! It does all the things–passes alll the tests–that make it an exemplary a stout. It is a stout for stout-lovers, AND it’s 16% ABV ta-boot! Surely, if there was ever a beer worth the microbrewer’s pricetag, this is it.
You may forget all the Irish “blarney”: Norway is where it’s at!
~sc’Que?
ps. despite Staab’s exclamation, I dunno if it’s gonna be a good spring… but after looking to the Dark Horizon, I can assure you that winter’s looking a bit brighter for sure. Thx, Dave, Chris, et.al!
Dave,
Great site and beer menu. Although I have to say (for your site viewers that haven’t been to Zeno’s before) that the bottled menu really doesn’t do justice to your selection. I love the fact that you guys have all of my favorite Trappist beers, including Westmalle and Rochefort along with some hard to find brews like Maredsous and the Dogfish 120 min. I can honestly only think of three or four bars from Toronto to Detroit to Philly that are even remotely close to your selection. I also loved the fact that you had Nugget Nectar on Cask during my last trip. I’ve never seen that before.
Brian from Erie.